How do you hit that pro chip/pitch?

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Is it just that the pros are that good or can a mere mortal learn how to hit that 10-30 yard crisp open face lob shot. I've read Utley's description and I can hit it 4 of 5 times in practice, but it turns into 2 of 5 on the course. Are they releasing the back hand through impact? Do you need a special grind on your lob wedge?
 
can't remember how the manzella instuctors have put it in words, but i think if you did a search for "tour pitch" there is a description from brian on how to hit one.
sorry i can't explain it, but there has been some discussion on it.
 
It is a tricky shot to learn, however the best way is to experiment and hit a thousand on a the practice green.

It does help to have a wedge that has a thin sole with a compact grind on the head, I have Mizuno MP-r's and they set up perfect.

The tour pitch is also a shot you play off of tight lies like fairways on tour.

The main idea behind the shot is the angle of attack.

You want to almost skull the ball , but with the face of the wedge not the sole.

You slide the leading edge right underneath the ball and let the ball slide up every groove on the face to get all that spin

you don't want to hit down on the ball really at all, which is of course why the pros make no divot when they hit this shot

your angle of attack is basically straight into the ball and straight through, pretty close to 0-degrees for all the Trackman users out there

A great way to practice this shot is to find a tight lie and make some swings with no ball just moving the grass blades, your not taking a divot and your not even cutting the grass, just moving it.

Then practice some shots off of hardpan, because if you hit down on the ball then with the leading edge in front, the club will bounce off the ground and you might kill someone in the parking lot

Think of the shot as if you are hitting off of a cartpath and your using a new wedge, you want to make could contact with the whole ball, but you want to put the smallest scratch possible on the bottom of your wedge.

Good luck and keep practicing
 
Last edited:

Jim Kobylinski

Super Moderator
Shorter version:

It's an INTENTIONAL thin; however a "thin" thin lol. Imagine instead of the bottom groove of the ball contacting the bottom of the ball like normal, that bottom groove/leading edge area contacts above the bottom of the ball.
 
Shorter version:

It's an INTENTIONAL thin; however a "thin" thin lol. Imagine instead of the bottom groove of the ball contacting the bottom of the ball like normal, that bottom groove/leading edge area contacts above the bottom of the ball.

I think this is a job for the 1000fps Casio digicam.
 
I think this is a job for the 1000fps Casio digicam.

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Sorry Jim, I was agreeing!

Here's another

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Is it just that the pros are that good or can a mere mortal learn how to hit that 10-30 yard crisp open face lob shot. I've read Utley's description and I can hit it 4 of 5 times in practice, but it turns into 2 of 5 on the course. Are they releasing the back hand through impact? Do you need a special grind on your lob wedge?

Saw mickleson explaining this on tv. Apart from correct through the ball swing, it is so important to have an understanding of ball position in the stance, which governs distance. He also spoke about not releasing the right hand throught the impact.for the real short flops. Hope this helps
 

btp

New
You can flat left wrist on slower greens, but on the greens that they play, you need the vertical shaft wedge to hit it higher, softer and with some spin. It takes some practice, but it works well.
 
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