NEW! Brian Manzella Golf Magazine (Front9) Video on US Open Rough Technique

Status
Not open for further replies.

Dariusz J.

New member
The real heavy rough example is still missing. At least that kind of real rough I am often facing on courses I play.

Cheers
 

Brian Manzella

Administrator
Best I could find at English Turn.

If I can hack it out, it is just average rough.

But, same technique, and same result for a strong US OPEN player.
 

Dariusz J.

New member
Seriously? What more can a man do out of rough where he can't see his ball unless he's on top of it.

Imagine thick rough like in Brian's example no.3 but with grass blades of 15-20 cm high; the only one option I know is use the "chop&stop" technique with no more than 52* wedge.

If you're in the that kind of "real" rough alot then maybe you should take up bowling. Diagonal stance works great with that too. :D

How easy is to ridicule everything I wrote for you, guys. My home course is a poor one that means roughs are not often cut at all and there are no 1st or 2nd cut grass; just a fairway, 1 meter semirough and then heavy rough (especially after rainy periods) - so, yes, I happen to be in that kind of rough even with 12/14 fairways that occur to me sometimes - thanks to the diagonal stance, actually.

Best I could find at English Turn.

If I can hack it out, it is just average rough.

But, same technique, and same result for a strong US OPEN player.

What about the kind of rough they used to have in the old days ? Like this one Hogan couldn't go out on the last hole of 1956 when going for his 5th US Open win ?

Cheers
 
If the rough is 20cm long there isn't a lot you can do but to hack it back onto the fairway.

IMO the rough back in the 50's wasn't any longer than it is today, standards that were considered "US Open rough" would probably be considered tame today. Mystique tends to exagerate things from the past.
 

natep

New
I think Dariusz is speaking of the 55 US Open when Jack Fleck beat Hogan in the playoff. Hogan describes it as knee deep grass, Im not sure that its that high, but you can see it in this video.

 

Dariusz J.

New member
I was just joking with you Dariusz.

OK, no worries.

If the rough is 20cm long there isn't a lot you can do but to hack it back onto the fairway.

Of course. But the question is what would be the best way to do it.


IMO the rough back in the 50's wasn't any longer than it is today, standards that were considered "US Open rough" would probably be considered tame today. Mystique tends to exagerate things from the past.

Well, obviously you missed the pictures of pros from the old days shown in the rough. Today's rough is laughable. Even I laugh at what I see on TV on PGA Tour.

Cheers
 
In the 1955 Open (and previous) the USGA did not dictate setup...the host club did. Hence the long grass at Olympic as shown in the Hogan video above. Things changed after that, with the USGA dictating a more uniform set of conditions.
 
I play at a club with sticky greenside rough. Technique for hitting chip shots out of this when the ball is sitting down would be helpful. Knowing that if you take a full whack at a shot from 180 yds away the worst thing that can happen is that the ball goes only a few yards. Greenside the shot can, worst case, stay in the original spot or shoot well past the pin makes it hard to know how hard to swing.
 

Ryan Smither

Super Moderator
I thought the content in Brian's video was A+ material; I learned a few things.

I play at a club with sticky greenside rough. Technique for hitting chip shots out of this when the ball is sitting down would be helpful. Knowing that if you take a full whack at a shot from 180 yds away the worst thing that can happen is that the ball goes only a few yards. Greenside the shot can, worst case, stay in the original spot or shoot well past the pin makes it hard to know how hard to swing.

I made up a shot for tricky, mini chip shots where you only need to get the ball out of deep rough and barely rolling on the green. Brian called it the "saw" shot or something along those lines because it looks like I'm "sawing" across the ball like a lumberjack. I try to make a swing path nearly perpendicular to the target line with a square face. This way the hosel moves through the grass first as opposed to the grass contacting the clubface first.

For longer shots try making the swings a little less perpendicular as you move further away - more like a traditional lob out of the rough where the clubface is really open and you swing way left.
 

Jim Kobylinski

Super Moderator
people who setup the golf courses have become smarter over the years, you don't necessarily need "height" to make rough difficult. I've played in thick/sticky type of rough only a couple inches tall and have found those shots harder to deal with than long 3-4" rough that is not so dense.
 
Status
Not open for further replies.
Top