Thanks so much to DCgolf, spktho, Lindsey and Kevin for helping me out in the previous thread. I thought it'd be polite to move my questions to a new thread, so here it is. Below are some recent videos of my swing:
<iframe width="425" height="349" src="http://www.youtube.com/embed/fQOT6-mAMlw" frameborder="0" allowfullscreen></iframe>
<iframe width="425" height="349" src="http://www.youtube.com/embed/yBw6E3DK_UA" frameborder="0" allowfullscreen></iframe>
<iframe width="425" height="349" src="http://www.youtube.com/embed/POzh0vA9ZlM" frameborder="0" allowfullscreen></iframe>
spktho just provided some great thoughts on my flawed, chicken wing release. I went back and watched NSA and noticed that Brian associated the chicken wing with lack of left forearm rotation. That makes a hell of a lot of sense!
What I wonder now is the following: how can I perform more forearm rotation without getting the clubface to rollover too much?
To give you a sense of what I mean, please see this picture of Hogan at 6:38 into the video:
<iframe width="560" height="349" src="http://www.youtube.com/embed/5b1CF_cszNY" frameborder="0" allowfullscreen></iframe>
Notice that the clubface hasn't flipped over when it exits. I think that's the essence of my question. I currently get the clubface to look like that by chicken winging it. How can I get the face to look like that without chicken winging it? I'm sure that a weaker grip is part of the solution. But what other feels might I need to employ?
<iframe width="425" height="349" src="http://www.youtube.com/embed/fQOT6-mAMlw" frameborder="0" allowfullscreen></iframe>
<iframe width="425" height="349" src="http://www.youtube.com/embed/yBw6E3DK_UA" frameborder="0" allowfullscreen></iframe>
<iframe width="425" height="349" src="http://www.youtube.com/embed/POzh0vA9ZlM" frameborder="0" allowfullscreen></iframe>
spktho just provided some great thoughts on my flawed, chicken wing release. I went back and watched NSA and noticed that Brian associated the chicken wing with lack of left forearm rotation. That makes a hell of a lot of sense!
What I wonder now is the following: how can I perform more forearm rotation without getting the clubface to rollover too much?
To give you a sense of what I mean, please see this picture of Hogan at 6:38 into the video:
<iframe width="560" height="349" src="http://www.youtube.com/embed/5b1CF_cszNY" frameborder="0" allowfullscreen></iframe>
Notice that the clubface hasn't flipped over when it exits. I think that's the essence of my question. I currently get the clubface to look like that by chicken winging it. How can I get the face to look like that without chicken winging it? I'm sure that a weaker grip is part of the solution. But what other feels might I need to employ?