I rewatched Never Slice Again for the first time in 2 years, and this is a wonderful video. Lots of great information on the proper backswing pivot, dragging the sweetspot, that drill on getting the right arm to swing across the chest on the downswing, and why the clubface opens on the downswing. Nevertheless, when attempting swinging under the stick, I always hit fat shots.I understand that swinging under the stick will help prevent the clubface from opening and prevent the reverse roll feel, but I feel I am not hitting down along with the fat shots. Just how high above the ground is this stick? Perhaps my imaginary stick is too low.
Thanks
Thanks